Next Generation Life Fitness

Gambas Al Ajillo (Garlic Shrimp)

Preptime: 5 min.
Cooktime: 5 min.

Calories: 106
Carbs: 1g
Fat: 5g
Fiber: 0g
Protein: 12g
Satfat: 0g
Sodium: 251mg

Ingredients:
2 tablespoons olive oil
4 large cloves garlic, finely minced
1 teaspoon hot pepper flakes
1 pound medium shrimp, shelled and deveined
2 tablespoons fresh lemon juice
2 tablespoons dry sherry
1 teaspoon paprika
salt and freshly ground black pepper
chopped parsley

Directions:
1. Heat the olive oil in a saute pan over moderate heat. Add the garlic and hot pepper flakes and cook 1 minute.

2. Increase the heat to high. Add shrimp, lemon juice, dry sherry and paprika, stir well and saute quickly, about 3 minutes. Sprinkle with salt, pepper and parsley and serve at once.

Note: You can make this dish with squid, cleaned and cut into rings or with whole button mushrooms.