Mulled Cider
Preptime: 5 min.Cooktime: 10 min.
Calories: 151
Carbs: 38g
Fat: 0g
Fiber: 2g
Protein: 1g
Satfat: 0g
Sodium: 8mg
Ingredients:Carbs: 38g
Fat: 0g
Fiber: 2g
Protein: 1g
Satfat: 0g
Sodium: 8mg
6 cups apple cider
3 whole allspice berries
3 whole cloves
6 cinnamon sticks
1 navel orange, peeled and quartered
1 navel orange, unpeeled
Directions:
1. Combine the cider, allspice berries, cloves, cinnamon sticks and the peeled, quartered orange in a saucepan and bring to a boil. Turn the heat down and let the mixture simmer for 5 minutes.
2. Slice the remaining orange into half moons.
3. Strain the cider and ladle it into warm mugs. Garnish each mug with a cinnamon stick and a fresh orange slice.



