Emily Luchetti's Chantilly Cream
Preptime: 15 min.Cooktime: 0 min.
Calories: 47
Carbs: 2g
Fat: 5g
Fiber: 0g
Protein: 0g
Satfat: 3g
Sodium: 8mg
Ingredients:Carbs: 2g
Fat: 5g
Fiber: 0g
Protein: 0g
Satfat: 3g
Sodium: 8mg
1/3 cup heavy whipping cream
dash vanilla extract
1 teaspoon sugar
pinch of salt
Directions:
1. Place all the ingredients in a large stainless steel bowl.
2. Whisk with an electric mixer until the cream forms soft peaks.



