Next Generation Life Fitness

Rice Pudding

Preptime: 5 min.
Cooktime: 1 hour 0 min.

Calories: 136
Carbs: 25g
Fat: 1g
Fiber: 1g
Protein: 5g
Satfat: 1g
Sodium: 260mg

Ingredients:
1/2 cup short grain white rice
3 cups skim milk, heated
1/2 teaspoon salt
2 teaspoons butter
1 teaspoon vanilla extract
1 teaspoon sugar
1/4 cup raisins

Directions:
1. Combine the rice, milk and salt in the top of a double boiler. Cover and allow the mixture to steam for about 1 hour. Make sure to stir frequently.

2. When the rice is tender, allow it to cool slightly and stir in the butter, vanilla, sugar and raisins.