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Preptime: 10 min.Cooktime: 15 min.
Calories: 276
Carbs: 25g
Fat: 8g
Fiber: 11g
Protein: 26g
Satfat: 2g
Sodium: 178mg
Ingredients:Carbs: 25g
Fat: 8g
Fiber: 11g
Protein: 26g
Satfat: 2g
Sodium: 178mg
1 cup barbecue sauce
8 ounces tempeh
Directions:
1. Steam tempeh for 20 minutes.
2. Preheat oven to 350°F.
3. Cut tempeh into 1/2 inch strips and lay on baking sheet. Spread barbecue sauce over tempeh.
4. Bake for 15 minutes until evenly heated throughout.
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