Next Generation Life Fitness

Preptime: 5 min.
Cooktime: 10 min.

Calories: 186
Carbs: 0g
Fat: 3g
Fiber: 0g
Protein: 37g
Satfat: 1g
Sodium: 249mg

Ingredients:
6 filet mignons of bison (buffalo), about 6 oz. each
salt to taste
freshly ground black pepper

Directions:
1. Preheat the grill on high.

2. Season the bison with salt and pepper on both sides.

3. Grill the bison for 3 to 4 minutes on each side, depending on thickness and the desired degree of doneness. Serve with Onion Relish or Roasted Tomatoes and Cipollini Onions with Ancho Chilis