Strawberry Sizzle
Preptime: 5 min.Cooktime: 5 min.
Calories: 126
Carbs: 30g
Fat: 1g
Fiber: 1g
Protein: 0g
Satfat: 1g
Sodium: 14mg
Ingredients:Carbs: 30g
Fat: 1g
Fiber: 1g
Protein: 0g
Satfat: 1g
Sodium: 14mg
1/2 teaspoon butter
1/2 cup sliced, fresh strawberries
1/4 cup maple syrup
dash of nutmeg
Directions:
1. In a small skillet, melt the butter over medium heat. Add the fruit and cook until it begins to soften slightly, about 2 to 3 minutes.
2. Add the maple syrup and nutmeg. Bring to a boil and take off the heat.



