Protein Power Balls
Preptime: 20 min.Cooktime: 0 min.
Calories: 133
Carbs: 11g
Fat: 8g
Fiber: 1g
Protein: 9g
Satfat: 3g
Sodium: 87mg
Ingredients:Carbs: 11g
Fat: 8g
Fiber: 1g
Protein: 9g
Satfat: 3g
Sodium: 87mg
1 cup creamy peanut butter (not chunky style)
1 cup corn flakes
3/4 cup soy protein powder
1/4 cup firmly packed brown sugar
3/4 cup finely chopped semisweet chocolate chips
1 cup sweetened coconut, toasted
Directions:
1. Combine the peanut butter, corn flakes, protein powder, brown sugar and chocolate chips in a mixing bowl. Work the mixture with your hands to combine well.
2. Use a spoon to scoop out the mixture and roll into golf ball size balls. Roll them in the toasted coconut to coat the outside.
3. Refrigerate for at least 1 hour. Store in an airtight container in the refrigerator for up to 1 week.



