Sauteed Apples
Preptime: 5 min.Cooktime: 10 min.
Calories: 89
Carbs: 22g
Fat: 1g
Fiber: 5g
Protein: 0g
Satfat: 1g
Sodium: 10mg
Ingredients:Carbs: 22g
Fat: 1g
Fiber: 5g
Protein: 0g
Satfat: 1g
Sodium: 10mg
1 teaspoon butter
4 firm, tart apples, peeled, cored and sliced
pinch of ground cinnamon (optional)
Directions:
1. Melt the butter in a skillet over medium heat.
2. Add the sliced apples and the cinnamon.
3. Saute until the apples are soft. Serve with poultry, pork or pancakes.



