Simply Sauteed Fruit
Preptime: 5 min.Cooktime: 10 min.
Calories: 126
Carbs: 32g
Fat: 1g
Fiber: 5g
Protein: 1g
Satfat: 1g
Sodium: 12mg
Ingredients:Carbs: 32g
Fat: 1g
Fiber: 5g
Protein: 1g
Satfat: 1g
Sodium: 12mg
1 teaspoon butter
4 cups seasonal fruit, peeled and sliced (such as apples, peaches, pears, or blueberries)
pinch of ground cinnamon (optional)
Directions:
1. Melt the butter in a skillet over medium heat.
2. Add the sliced fruit and the cinnamon.
3. Saute until the fruit is soft. Serve with poultry, pork or pancakes.



