Next Generation Life Fitness

Preptime: 5 min.
Cooktime: 8 min.

Calories: 44
Carbs: 5g
Fat: 3g
Fiber: 2g
Protein: 1g
Satfat: 0g
Sodium: 84mg

Ingredients:
2 medium summer squashes, sliced lengthwise about 1/2 inch thick
2 teaspoons olive oil
salt, to taste
pepper, to taste

Directions:
1. Preheat the grill to medium.

2. Brush the summer squash slices with the olive oil on both sides. Season lightly with salt and pepper.

3. Grill until tender, about 3 to 4 minutes per side. To serve, cut the slices on the diagonal into thin strips.