Next Generation Life Fitness

Preptime: 5 min.
Cooktime: 5 min.

Calories: 7
Carbs: 1g
Fat: 0g
Fiber: 1g
Protein: 1g
Satfat: 0g
Sodium: 24mg

Ingredients:
4 cups fresh spinach (about 4 handfuls)

Directions:
1. Wash the spinach and remove any tough stems.

2. Place the spinach in a steaming basket with 2 inches of water in the pot beneath the basket and cover.

2. Bring to a boil over a high heat and steam for approximately 2-4 minutes, or until the spinach is bright in color.